I created this yummy beef and mushroom fusion Indian dish specifically for my husband by blending my delicious South Indian spices with the ever popular western ingredients of beef and mushroom. Later on, I realized you can add just about any vegetables or a hearty starch such as potatoes, which gives it that extra OMPH!! I absolutely love how this dish tastes, I'm sure you will too.
Spice up your veggies with this simple fusion Indian hack. Anar Gourmet Foods HOT South Indian curry powder is the "secret sauce" that just adds that extra "WOW" factor to your grilled veggies. Just sprinkle it on with your favorite spices like garlic and salt and grill for a tasty side dish.